At the behest of patient (read: ANGRY) fans, I am now back! With a vengeance!
I honestly don't want to do what I did before, which is have a million backlogs, and try to keep up. Instead, I'm going to now show you a sleu of pictures!
My take on Spanish tapas! Note the classy pig-shaped cheese spreader. I have a set of matching cufflinks... (if you get that, please be my new best friend). BTW, I gave up on skipping meat because having beliefs is lame. Though I've held out on not eating chicken, because chicken is gross.
Awesome salad made by Sean!
Homemade Sangria! Alcohol, painkillers, and a computer. The holy trinity?
Mushroom Stroganoff!
Spinach Lasagna!
Cream of Broccoli and Asparagus Soup & Cheesy Breadsticks!
Tofurkey Sub/Grinder/Hoagie/Foot-Long Hero
Pear Salad with Almonds!
Veggie Burger & Cajun French Fries!
Ratatouille with Rotini!All right, that oughta appease the masses....
3 comments:
I can make you learn to love you some chicken-slice fresh chicken breast into about 6" long x 1" wide tenders..jerk and grill {I have even used a George Foreman grill to do this in a law school dorm room-I could have made at least $300 selling contraband dorm salad that night}...place upon just-tossed romaine lettuce/nice Caesar dressing with homemade garlic spread croutons. Freshly grated parmesan cheese/diced anchovie as needed. The protein fix is huge, with very few calories/wasted carbs. I sometimes eat something like this for breakfast so I get a fresh brain//non-sleepy feeling before work/physical weekend family activities. BTW-if I can't sell you on the chicken; just grill/broil salmon instead!! Good to see you back!
So glad you're back!
Yum Yum
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